60 years of excellence in cheesemoulding.
This year Laude celibrates it's 60th anniversary!
On December 13, 2022 we proudly celebrate our 60th anniversary. Coming a long way from the invention of the plastic cheese mould in 1962 – to being world market leader today. We thank our valued business relations and staff for reaching this beautiful milestone.
Ever since the foundation we have been working closely together with our cheesemaking customers and by learning from their experiences with our moulds together with our strong focus on product innovation, we continuously raised the market standard for cheese moulds. From the invention of the world's first plastic cheese moulds with cloth, the first ever micro-perforated cheese moulds without cloth, to introducing fully plastic welded moulds, blue coloured cheese moulds and one-piece laser-cut stainless steel reinforcement frames.
Every innovation has contributed to the success of our customers, improving the quality of final product, increasing production line efficiency, as well as increasing food safety and hygiene standards. And we will keep improving and innovating. Exemplary is our contribution to the success stories of vegan food producers, who are using our special custom-made moulds to produce their vegan cheese and meat replacement products. Today, we can proudly say that we are a renowned name in the market, serving cheese makers and vegan food producers worldwide.
In the next weeks we’ll be sharing some unique insights in our company activities. We give the floor to our staff, of which many have been working at Laude for decades and they have some beautiful stories to share.
We hope you'll enjoy the stories and say CHEERS TO 60 YEARS!
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